Author Archives: Rachel Patterson

Basil: King of the Herbs

It’s edible, a member of the mint family and ornamental. Grown for over 5,000 years, it flavors foods around the world and is well-known in many household kitchens… Have you guessed yet?

Of course, it’s BASIL!

A flavorful ingredient of foods from Italy to India and Thailand and America, basil adds flavor and flair to any recipe. Add fresh or dried basil just before serving for the most intense flavor. However, the kitchen isn’t the only place it reigns as king… Give it a throne in your garden, too!

Growing Basil

Like other mints, basil is easy to grow. Choose young, bushy, compact plants that show no signs of diseases or pests. Plant in full or partial sun, in well-draining soil and provide adequate moisture. As an annual, it’s also easy to grow from seed, just follow the package instructions.

The most difficult decision about basil is deciding which basil you want to grow and eat. The basil family, Basilicum, has a natural variety of colors, growth shapes and fragrances. Plant breeders complicated the decision by creating over 30 hybrids commonly used today.

For ornamental gardening use, four “shapes” are commonly available. All are deliciously edible.

Sweet Green Basil: 2′ tall, with large leaves and white flower spikes. The clove/anise taste is typical of many types of basil. Others in this group include lettuce-leaf, Genovese, Thai (spicy) and the intensely fragrant and flavored Siam queen.
Dwarf Basil: Up to 12″ tall, small leaves, white flowers. This group includes well known Spicy Globe and Boxwood basil (perfect edging plants due to rounded growth) and Green Bouquet.
Purple-Leafed Basil: Favorite varieties include Dark Opal, Purple Ruffle and Red Rubin, all with “fancy” leaves, very aromatic, with pink to lavender-purple flowers.
Scented-Leaf Basils: This group includes varieties of stronger aromas. Lemon basil (gray green leaves, white flowers) is aptly named as are cinnamon basil (dark pink flowers), and anise basil (blue purple flowers).

Basil, especially the purple-leafed, is wonderful in containers. Design as you would with any ornamental. Don’t overlook the value of placing a container near the BBQ and kitchen for easy use while cooking. It’s said that planting basil, especially aromatic varieties, around the patio or deck will deter flies… It certainly can’t hurt!

Enjoying Basil

Used throughout the world with different regional foods, basil truly reigns in many different cultures and cuisines. Although pesto is probably one of the best-known uses here in the United States, basil is great in soups, sauces, pastas or in salads, vegetables and martinis. Remember to harvest before flowering for the best flavor. This also keeps the plant bushy and compact. Simply cut the entire stem just above a pair of leaves to promote new shoots. If you plan to use some leaves as garnish, cut with scissors to reduce bruising. Store unused basil in the refrigerator to retain its flavor and freshness.

Extra basil can easily be dried for future use. Cut the plant at ground level, hang upside down in an airy room and let dry. After it’s fully dry, remove the leaves from stems and store in airtight jars away from direct light.

Benefits of Basil

Did you know using basil is also very good for you? For many reasons basil is called the “holy herb” in other cultures. Research now shows it has strong anti-oxidant, anti-inflammatory and anti-bacterial qualities. Additionally, it is rich in essential nutrients, minerals and vitamins including beta-carotene, vitamins A and K and iron. Need we say more? Add basil to your healthy, delicious diet today!

Sunflowers

Grow one of the oldest American cultivated plants and join the Incas and Aztecs who grew – and revered – sunflowers more than 4,600 years ago.

Types of Sunflowers

While there wasn’t much variety in the sunflowers for ancient civilizations to grow, there certainly is now. ‘Russian Giant’ quickly grows to 12′ tall with a huge medium brown “face” surrounded by bright yellow petals. On the other hand, ‘Choco Sun’ looks similar but only grows to 15″ tall and with a 5″ face.

Don’t think all sunflowers are vertically growing brown and yellow either. ‘Cherry Rose’ has the familiar brown face, however deep red petals with tips of bright yellow-gold surround it. ‘Pastiche’ glows in reds, oranges and buffs. ‘Black Magic’ is completely dark. And ‘Inca Gold’ trails downward!

Kids love planting and watching their sunflower grow, grow and grow, and there are plenty of fun science projects kids can experiment with sunflower seeds. Later, eating the seeds is a healthy snack.

The folks in Kansas chose the sunflower as their state flower. As an American native plant, its diverse uses make it one of the economic forces in the agricultural world. As a crop, its seeds are in human and bird snacks, the oil is used for cooking and the remaining pulp is a popular livestock feed. Sunflowers also make gorgeous cut flowers in summer and fall.

Growing Sunflowers

Many sunflower varieties are available as seeds. Also, many garden centers often offer a selection of well-rooted seedlings or small plants. Tall or short, yellow or red, upright or trailing, the growing requirements are the same.

Start seeds indoors six weeks before the last frost date or sow seeds directly into the garden after all danger of frost has passed. Cover seed with 1/2″ of soil. Improve growth and bloom by working compost into the outdoor bed or pot. If you are growing giant sunflowers, provide a support such as a trellis or stake. Otherwise, they may fall over as they grow when the large heads get heavy with seeds.

Chose an outdoor location in full sun. As these plants develop, the flower heads will “track” the sun daily. However, contrary to popular myth, after the face develops, it stops and puts energy into seed production. To see the plant’s face, choose a location where you will see the flower facing eastwardly. At least six hours of sunlight produces beautiful flowers and abundant seeds. Provide regular water or plant seeds in a naturally moist location. They bloom from midsummer into autumn.

Birds love sunflower seeds. Therefore, cover the heads with netting if you plan to harvest. When harvesting, cut 12″ of stem with the head, hang it upside down and allow the head to dry. The seeds will loosen and be easy to rub off once dry. Alternatively, you may leave the flower on the plant to provide bird food through the fall and winter, or give the whole cut head to hungry birds. They’ll thank you for it. Just be sure to save a few seeds for next year’s sunflower garden!

Color Combinations

It can be tempting to create a rainbow of riotous shades in container gardens, but are they as pretty as you imagine? Too many colors can be distracting and disjointed, giving your containers a haphazard, messy look. Instead, create a unified look in your container plantings by selecting two or three colors, rather than trying to use as many colors as possible. Multiple containers using the two or three color guideline will create a more dramatic effect on your deck or patio as the color masses are more pleasing to the eye.

Choosing Colors by Area Shade

Shaded areas can appear brighter by using light-colored plants. Try light pink, light yellow, lavender, pale blue and white flowers in lower light areas. Also consider foliage and grasses with light variegations or patterns that can seem to glow in dimmer locations.

Containers in the full sun, however, can handle brightly colored flowers, whereas pastels will appear faded and washed out in bright sunlight. Use bold colors in reds, oranges, bright yellows, deep blues and purples in sunny spots, and choose foliage options with rich, deep hues.

Color Theory

Basic color theory can help you create the color effect you may be looking for in your containers. Harmonious colors are next to each other on the color wheel and have a soothing effect. These color combinations include blue and violet, orange and red, and orange and yellow. When combined in a container arrangement, they have a very well coordinated, blended look with understated elegance.

Complementary colors are opposite from each other on the color wheel. These are high in contrast and add drama and excitement to your container garden. Vibrant combinations include yellow and violet, orange and blue or green and red. These are especially good options for any area that needs a bold pop of color.

A monochromatic color scheme is composed of plants of the same color. Create extra interest in a monochromatic container by using a mix of tones or shades of the same color in addition to various textures, shapes and sizes. Take care that the different hues do coordinate, however, or you may end up with a clashing mix that doesn’t look quite right.

Working with White

White flowers are in a class by themselves. They blend well with most colors and can provide a transition between colors that do not normally work well together. White flowers or white-edged foliage can create a beautiful display in containers in the evening when combined with well-placed, soft lighting, ideal for a nighttime garden.

Don’t Forget Pot Color

When working with color combinations, don’t overlook the color of your pots and planters. Use the same color theory guidelines to coordinate between pots and plants, or choose more neutrally-colored planters to ensure the plants are the ultimate showstoppers of every container. With well chosen colors, every container can look amazing.

Soil 101

How well do you understand your soil? It’s more than just dirt, and the more you learn about soil, the better you’ll be able to care for it to ensure a stunning landscape, healthy lawn and productive garden.

All About Soil

The four elements of soil are minerals, water, air and organic matter. Different combinations of the four elements create the four main categories of soil: sand, silt, clay and loam. Of course, we all want loam – that rich, vibrant soil thriving with beneficial bacteria and with a smooth but crumbly texture ideal for root growth. Unfortunately, true loam soils are rare, especially around homes where topsoil was removed and heavy machines compacted the remaining soil during construction or renovation. Most of us have clay soil, which has finer particles that compact easily into a dense mass. Clay soils also retain more water and can easily become too soggy or waterlogged for healthy plants. But just because your soil may be clay, it doesn’t have to stay that way!

Improving Soil

Improving soil is actually quite easy. All soils are improved by adding minerals and organic material that help balance out the overall components of the soil’s structure.

Before adding minerals, test the soil to determine its pH (acidity or alkalinity) and determine any mineral deficiencies. Lime decreases soil acidity, gypsum adds calcium and helps break up heavy clay and sulfur increases acidity. Other soil amendments to add to a clay soil include sand, cottonseed meal and peat moss, all of which will help improve the drainage and structure.

Organic matter refers to plant or animal materials decomposed into compost or “humus.” This residue comes from leaves and other plant materials, as well as certain animal wastes. Grass clippings, paper and certain types of decomposing food can also be ideal compost. The quality depends on the origin of the original biodegradable matter. Many people make their own compost using bins in which materials are mixed until they decompose. Others purchase finished compost. When compost is added to soil, it releases nutrients that are vital for healthy plants, and healthy bacteria and microbes will thrive in organically-rich soil.

The Magic of Mulch

Mulching is a simple way to add biodegradable materials to the soil. Evergreen needles, tree leaves, lawn clippings, chicken manure, etc., can be worked into the soil to decompose. This process improves the air spaces between the soil particles and rearranges the sand, silt and clay to produce optimum soil structure, improving the water retention and drainage balance and making nutrients available to plants.

When soil has proper structure and sufficient nutrients for healthy plants, optimum health has been achieved, and great soil will lead to great landscaping, turf and gardens. Congratulations and keep on growing!

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Attracting Hummingbirds

It is an awesome sight to capture a glimpse of a ruby-throated hummingbird hovering over the flower garden on a sunny summer morning. One or two a year may be seen seeking food in the landscape, sampling everything in their path. Unfortunately, they leave as rapidly as they arrive. This season, attract more of these miniature avian anomalies and keep them returning year after year.

What Hummingbirds Want

You can charm hummingbirds to your yard with a selection of their favorite nectar-producing flowers. Hummingbirds are not attracted by scent but by color. Red happens to be their favorite, however, pink, purple, blue, orange and yellow will also catch their eye. Tubular flowers accommodate these birds’ long, narrow bills. Select a wide variety of plants that bloom at different times to keep hummers well fed all season long. Refrain from using insecticides when attracting hummingbirds, as they rely on insects for protein in their diets – especially during the summer nesting season when young hummers need extra protein for healthy growth.

Hanging a feeder is another way to encourage these visitors. Choose one with red parts to resemble the flowers that they prefer. Fill the feeder with a mixture of one part sugar to four parts hot water to help the sugar dissolve. Fill the feeders after the mixture has cooled. Easier yet, fill with instant nectar purchased at our store. Clean feeders every 2-3 days early and late in the season, and daily in hot weather.

Plants That Attract Hummingbirds

The easiest way to keep hummingbirds fed without the hassle of refilling and cleaning feeders is to provide a lush landscape filled with their favorite flowers. Fortunately, that’s easy to do because these birds will sample nectar from a wide variety of blooms. No matter what your yard size, soil type, sun exposure or moisture levels, there are plants you can add to the landscape to entice hungry hummers to stop for a snack.

Annuals

Flowering Tobacco
Four-O-Clocks
Fuchsia
Geraniums
Impatiens
Mealy Blue Sage
Mexican Bush Sage
Nasturtium
Petunia
Pineapple Sage
Red Salvia
Zinnia

Bulbs

Canna
Gladiolus

Perennials & Biennials

Bugleweed
Bee Balm
Beard Tongue
Cardinal Flower
Columbine
Coral Bells
Daylily
Delphinium
Gaura
Hollyhocks
Hosta
Phlox
Spiked Gayfeather
Lily
Rose Mallow
Russell Hybrid Lupine

Vines

Cypress Vine
Honeysuckle
Morning Glory
Scarlet Runner Bean
Trumpet Vine

Shrubs

Azalea
Butterfly Bush
Glossy Abelia
Lilac
Weigelax

Trees

Bottlebrush Buckeye
Catalpa

Fun Hummingbird Facts

Why not learn a little more about these fascinating birds? The more you know about their amazing abilities and unique characteristics, the more you’ll appreciate having them visit your yard!

Hummingbirds are the smallest birds in the world.
There are over 340 species of hummingbirds and they are found only in the western hemisphere. Most species are found in the tropics.
Hummers can hover as well as fly straight up and down, sideways, backwards and even upside down.
Hummingbirds beat their wings about 75 times per second.
They can drink eight times their body weight and consume about 500 insects daily.

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Top 10 Disease-Resistant Crabapples

Crabapple trees in flower are a sight to behold. They are the showstopper trees of spring, and are compact enough to fit in nearly any size, shape or style of landscape. But how will you pick the variety that is best for you?

About Crabapples

The unrivaled spring beauty of these trees can take your breath away, as they frequently bud in one color but the flowers open in another, which can create a glorious variegated effect. To add to their appeal, they perform again in the late summer or fall with a fabulous display of hanging, showy fruit that wildlife loves.

Crabapples are available in a range of flower petal colors that include white, pink, red and all shades in between. Flower forms may be single or semi-double with some varieties being fragrant. Selections may be made for fall fruit size and color, including shades of green, yellow, orange, bronze, red and purple. Crabapple trees are also available in a variety of leaf color, size and growth habit to accommodate a landscape of any style and size.

Crabapple Problems

Although these trees have the potential to be stunningly beautiful, crabapples are subject to a number of serious diseases that can leave them unattractive through most of the growing season. The four main offenders are…

Apple Scab: This disease manifests as unsightly dark lesions on the leaves and fruit and will cause premature leaf drop.
Cedar-Apple Rust: This blight presents as yellow spots on the upper side of the leaves early in the season, followed by orange rust spots on the underside of the leaves in the late summer. This disease will cause premature leaf drop.
Fire Blight: This infection gives new shoots the appearance of being scorched by fire and the fruit will look dark and shriveled.
Powdery Mildew: This common disease will cause the leaves to be deformed and give them a white, powdery appearance.

There is, however, good news. You can plant a crabapple today without hesitation, because we carry crabapple selections with an excellent degree of disease resistance. Here is our list of the top 10 stunning crabapples with the best disease resistance. We may not have all of these varieties in our current inventory but we certainly have a great assortment on hand for you to choose from. Stop in today to see which varieties we have available or what other cultivars we may be able to recommend for your exact landscaping needs and preferences.

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Hurry Up the Harvest — Ways to Extend the Growing Season

Have a hankering for homegrown tomatoes? Eager to see the signs of ripening in your garden without waiting weeks and weeks? Even though it’s early spring, you can extend the growing season and hurry up your harvest by trying some of these tips and products:

Gain three weeks on the growing season by pre-warming the soil with Weed Shield, a black, porous plastic landscape fabric. Weed shield can be laid over your prepared garden soil and secured with landscape pins. Allow at least five days of sunny weather to warm the soil. Once the soil has warmed, cut X’s in the plastic and plant through them, keeping the edges of the fabric over seed holes or against seedlings to continue warming. As the season progresses and the air and the soil temperatures increase, remove Weed Shield and replace it with salt hay. Be mindful that if you plant seedlings, you may need to take additional steps to protect the delicate shoots and leaves above the soil as well.
Warm the soil around your plants with floating row covers (Plant & Seed Blanket or remay fabric) or cloches (mini greenhouses). Lay remay fabric over your newly planted seedlings to hold in the heat. Anchor with landscape pins to guard against unwanted chilly breezes. Remember to pin the blanket loosely so the plants have room to grow – or use hoops if preferred. Cloches like the Wall O’ Water store the heat in plastic tubes of water that absorb heat from the sun in the day and radiate it back to plants at night. This will protect plants to temperatures as low as 19 degrees. Hot caps can also be placed over plants to hold in warm air.
Cold frames can be used to warm the soil, grow plants as in a mini greenhouse or protect plants like a large cloche. They’re also good for transitioning seedlings you’ve started indoors until they are ready to be planted directly into the garden. This is called ‘hardening off’ seedlings. When using this technique, place your cold frame near the wall of a heated building if possible to take advantage of heat radiation. Manure may be used to warm the soil. If warming the soil, place the cold frame in the garden 10 days before you want to plant. Orient the frame so it runs east to west so more sun will reach the plants. Then, plant directly into the frame. Remove the cold frame when temperatures are no longer a threat to young plants. In all situations, be sure to vent the cold frame to keep it from getting too hot and be sure to water with water that’s at least as warm as the soil.
Automator Tomato Trays are 12” square black plastic trays that will warm the soil around your vegetable plants. These trays have attached spikes to anchor them into the ground and holes in the plastic that allow water and oxygen to reach the roots of your plants. Because the Automator Tomato Trays cover such a small area around the plant, they may be left in place all season without difficulty.

With these different options, there are always ways to get a head start on your gardening this spring!

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Pre-Emergent Control of Crabgrass

Did you have a crabgrass problem last year? Well, chances are, it’s gonna be even worse this year! Crabgrass is an annual lawn weed that dies once a hard frost hits. The main problem with this pest is the tenacious seed that it leaves behind after it blooms.

Early spring is the season to control crabgrass with a pre-emergent herbicide. This chemical works by killing the crabgrass seedlings as they germinate. Here’s what you need to do:

Apply the pre-emergent as the forsythia is going out of bloom.
For newly seeded lawns, wait until you have mowed your lawn three times before applying the herbicide. This will help to avoid killing the new grass.
Use a spreader to apply the herbicide uniformly across your lawn.
Apply your pre-emergent before a light rain. This will knock the chemical off the grass blades and down to the soil surface where the crabgrass seed is germinating.
Do not de-thatch or aerate the lawn after applying the herbicide, as this disruption will break the chemical barrier.
Wait two to four months to re-seed the lawn after applying.
Repeat this same procedure year after year.
Keep you and your lawn safe. Always follow the manufacturers’ instructions.

Lilacs

One of the most popular deciduous flowering shrubs, and certainly one of the most nostalgic, lilacs herald the arrival of spring. When we reminisce about this old-fashioned favorite we recall large panicles of sweetly scented, pale purple blossoms. Today, however, lilacs are available in an incredible variety of sizes, growth habits, flowering times, bloom sizes, shapes, colors and fragrances.

About Lilacs

Lilacs belong to the genus Syringa that consists of approximately 20 different species and about 1,000 different varieties. Most species are native to Asia, but Syringa vulgaris, the common lilac, is an Eastern European native. Some of the finest cultivars of this species were bred in France in the early twentieth century, hence the term “French Hybrid.” Lilacs were cultivated in America’s first botanical gardens and grown by both George Washington and Thomas Jefferson. They remain a steadfast favorite to this day in public gardens as well as backyards, and many municipalities even host lilac festivals to celebrate these blooms each spring.

Proper Lilac Care

If cared for properly, a lilac bush has the potential to survive for hundreds of years. Planting your lilac in pH neutral, well-drained soil that is high in organic matter will help ensure the longevity of your shrub. Providing at least 6 hours of direct sun each day and deadheading immediately after flowering will guarantee an abundance of lovely scented blooms. Give lilacs adequate growing space so that they may grow to their full potential. Spacing these plants too closely will cause them to grow tall and spindly and only flower at the top; instead, be sure they have plenty of room to grow out as well as up and you’ll be rewarded with copious blooms all over the shrub. Fertilize with a high phosphorus fertilizer in the early spring to ensure the best growth and most luxuriant blooms.

When your lilac reaches a height or shape that is no longer to your liking, you may remove up to 1/3 of the thickest stems. Cut them back to the ground. You may also shorten any unusually tall stems by cutting them back to a strong branch. Open up the crowded base of the shrub by removing a portion of the youngest stems. Remember; prune lilacs immediately after flowering before plants start to form next year’s flower buds.

Beyond the Classics

Syringa vulgaris provides the spring garden with perfumed blooms for up to two weeks. To extend the bloom season for up to 6 weeks, plant an assortment of the uncommon species along with the common lilac. Some excellent choices are hyacinthiflora (which blooms before vulgaris), paired with palibin, prestonia and reticulate (which bloom consecutively after vulgaris).

Want to branch out into even more lilac cultivation in your yard? See the chart below, or come in today to see the latest lilacs to love.

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Plants for Wet Soil

More water is always good for plants, right? Wrong! When water stands in the soil, air is displaced, which in turn smothers the plant roots. Once the roots are damaged many symptoms appear on leaves and shoots including wilting, marginal and inter-veinal browning of leaves (scorch), poor color and stunted growth. But the excess water isn’t always coming from overwatering, it may be the result of poor draining soil.

Poor drainage is often produced in disturbed sites when heavy clay soil is compacted by construction machinery or other excessive use, such as yards where several children are often playing. Areas cultivated for plantings, such as flowerbed or borders, then collect water running off the compacted ground – this is called the teacup effect. Wet areas may also be the result of swales, drain spout runoff and low areas even when soil percolation is adequate in most of the site but when general moisture levels are routinely high.

To check for a potential drainage problem, dig a hole at least 2 feet deep, fill it with water and note how long the water remains. If it doesn’t drain completely away within 24 hours a severe drainage problem exists.

Fortunately, you can correct drainage problems in different ways. Easy options include…

Divert water past plantings using drainage pipes, splash blocks or rain chains.
Plant in mounds or raised beds so water will run off and away from the plants.
Install drain tiles in saturated areas or use French drains to contain excess water.
Amend the soil with organic matter such as compost to improve its structure.

An even easier solution is to simply select plants that tolerate wet sites. The following trees and shrubs tolerate wet sites and flooding better than most. Few tolerate standing water for long periods (those that grow in truly swampy conditions are marked *), but all will do better in wet areas.

Shade Trees

*Acer rubrum/Red Maple
*Betula nigra/River Birch
Liquidambar styraciflua/Sweet Gum
Alyssa sylvatica/Sour Gum
Platanus occidentalis/Sycamore
Quercus phellos/Willow Oak
*Salix spp./Willow
*Taxodium distichum/Bald Cypress

Flowering Trees

Amelanchier Canadensis/Serviceberry
Magnolia virginiana/Sweetbay Magnolia

Evergreen Trees

Calocedrus decurrens/Incense Cedar
Ilex opaca/American Holly
Thuja occidentalis/Pyramidal Arborvitae

Deciduous Shrubs

*Aronia arbutifolia/Chokeberry
Clethra alnifolia/Summersweet
*Cornus spp./Twig Dogwoods
Enkianthus campanulatus/Enkianthus
Ilex verticillata/Winterberry
*ltea virginica/Virginia Sweetspire
Lindera benzoin/Spicebush
Myrica pennsylvanica/Bayberry
*Rhododendron viscosum/Swamp Azalea
*Salix spp./Pussy Willow
Viburnum spp./Viburnums

Evergreen Shrubs

*Andromeda polifolia/Bog Rosemary
*Chamaecyparis thyoides/White Atlantic Cedar
*llex glabra/Inkberry
Kalmia atifolia/Mountain Laurel
Leucothoe spp./Leucothoe

Perennials

*Arundo donax/Giant Reed Grass
Aster nova-angliae/Asters
Astilbe spp./Astilbe
Chelone/Turtlehead
Cimicifuga racemose/Snakeroot
Helenium autumnale/Helen’s Flower
Hibiscus moscheutos/Hardy Hisbiscus
*Iris kaempferi/Japanese Iris
Iris siberica/Siberian Iris
*Lobelia cardinalis/Cardinal Flower
Lobelia syphilitca/Blue Lobelia
Monarda didyma/Bee Balm
Myosotis scorpiodes/Forget-me-nots
Tiarella cordifolia/Foam Flower
Trollius europaeus/Globe Flowers
Viola spp./Violets

Ground Covers

Gallium odoratum/Sweet Woodruff
Gaultheria procumbers/Wintergreen
Hosta spp./Hosta
Mentha spp./Mint
Parthenocissus quinquifolia/Virginia Creeper

Annuals

Cleome hosslerana/Spider Flower
Myosotis sylvatica/Forget-me-nots
Torenia fournien/Wishbone Flower
Viola wittrockiana/Pansies

Not sure which water-loving plants to choose? We’d be happy to help you evaluate your landscape moisture and other conditions to help you choose the very best plants for your yard!

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The Edible Garden

Who said fruits and vegetables can’t be show-offs in the ornamental beds? Mix fruits and veggies into your flower and shrub borders to add drama, texture, color and, most importantly, food!

Blueberries

Displaying white flowers tinged in pink in little tassels during late spring, blueberries will grow only in moist, peaty soil with a pH lower than 5.5. The best way to grow them is in an informal border or along a woodland setting with other acid-loving plants like rhododendrons. To ensure good pollination, two different cultivars should be planted together. Plants should be protected from birds with netting when the fruit begins to ripen. Apply cottonseed meal to the soil in spring, water regularly during dry summers and prune the plants in winter by cutting out dead or damaged branches. You can also lightly trim plants in spring to keep them compact. Blueberries are rarely attacked by insects or diseases, but will look pale and chlorotic if the soil is not acid enough.

Raspberries and Blackberries

Although not particularly ornamental, bramble berry bushes, when trained on wires, offer a nice summer screen, or they can be grown against a fence or wall. Both raspberries and blackberries require slightly acidic soil, adequate moisture and will need support. Plants will succeed in light shade, but prefer a sunny location. Mulch in early spring with manure or compost, then cut old canes down to the ground after fruiting in early to mid-summer. No more than 5-6 strong stems should grow from each plant. Protect fruit from birds and squirrels to ensure enough left to harvest.

Strawberries

In the past few years strawberry plants have become increasingly popular for their ornamental qualities. Beautiful white flowers with yellow centers become delicious, glowing red strawberries. When choosing cultivars, be sure to try both June-bearing and ever-bearing selections to extend your harvest. Alpine varieties are perfect for edging a path. Strawberries require deep, well-drained, nutrient-rich soil for the best results. Plant in early spring and replace plants every three years for the best-tasting berries and most productivity. Fertilize in spring and cut off runners as they form to keep plants fruiting well, unless you are starting new transplants. Spread salt hay around plants as fruit starts to develop to keep the berries free from soil and well ventilated. Protect from birds and watch for slugs and botrytis (moldy, grey fungus) during wet springs.

Grapes

Trained over an arbor or combined with clematis on a pergola, grapes add an elegant touch to any landscape. Plant grapes in well-drained, fertile soil where there is full sun. When growing on a trellis, limit your grapevine to a single stem or trunk. Train the leading shoot vertically and the lateral shoots horizontally. There are also various other ways to train and prune grapes, but do not let this task scare you. Grapevines are very forgiving. Birds will love the rich, aromatic fruit so you may want to protect several areas to ensure a good harvest.

Rhubarb

Offering beautifully colored stalks of pink, white or red, rhubarb can be grown in any kind of soil in a sunny spot. You can pick from this trouble-free plant from spring until early summer. Only the stems of rhubarb are edible; the leaves should be discarded. Add plenty of manure to the soil, keep damp during dry summers and remove tall stems before they produce flowers. Although decorative, larger stems tend to reduce plant vigor. Divide every five years or as needed to control plant size. Watch for tunneling insects on the leaves and treat with rotenone as needed.

Figs

Adding an air of distinction where space is limited, a fig tree can be grown in a large pot. Forgiving figs do well in poor soil, but need a sunny, protected area, which may mean a south-facing wall. These ancient trees tend to produce more fruit when their root systems are restricted. Therefore, when planting in the ground, it is a good idea to dig a hole about 3 feet wide and line with bricks. Mix plenty of bone meal in with the soil, too. Mulch fig trees in late spring with compost and water in dry weather while the fruit is growing. You can also encourage these trees to produce more fruit by pinching new shoots in spring.

With careful planning, it’s easy to mix beautiful edibles in with your landscaping beds, allowing you to do double duty with your gardening and landscaping combined and dramatically increase what you can harvest and enjoy.

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The Cotinus Craze

Smoketree, the common name for the genus Cotinus, aptly describes the hazy, smoky look of the flowers sported by this fabulous plant. Best described as a deciduous large shrub or small tree, Cotinus boasts species with varying heights, unique summer flowers, outstanding fall color and low maintenance requirements, all features that can make it an excellent addition to your landscape.

Cotinus Care

Thriving in full sun, the smoketree isn’t particular about soil conditions; it is drought tolerant and virtually disease and pest-free. Cotinus does, however, require excellent drainage, and it is important that the soil not be soggy or compacted which will choke off roots. Although this plant may be pruned for size it is important to remember that the flowers appear in the late spring on old wood, therefore, fall or early spring pruning will eliminate the smoky flowers. When pruning is required to maintain size or shape, consider coppicing (cutting entire bush down to 12″ tall in early spring) every other year. This allows you to enjoy the flowers on alternate years but keep the plant to a manageable size.

Cotinus Varieties

We recommend two species and various varieties of Cotinus because of their sizes, colors and landscape beauty. The large C. obovatus, American Smoketree, is native to the eastern United States. A large specimen grows to 20′ tall and wide, with large bluish dark green leaves. In the fall, the leaves turn bright yellow, orange and bronzed red.

The smaller C. coggygria generally grows to 15-20′. The flower puffs of the purple-leaved cultivars ‘Purpureaus’, ‘Royal Purple’, ‘Norcutt’s Variety’ and ‘Velvet Cloak’ appear even stronger purple than the dramatic leaves. Especially when positioned against a light colored fence or wall, the purples seem to glow.

On the other hand, ‘Golden Spirit’, growing to only 7′ tall with lime green spring leaves, stands out against dark walls and fences, whether in the ground or in a container. ‘Pink Champagne’ pairs tannish-pink flower puffs with green leaves for a 10′ tall and wide, clean, contemporary look.

One of our favorites, ‘Grace’, is a hybrid of the two species. Growing to 15′ tall and wide, the purple leaves create a beautiful backdrop to large, deep pink smoke puffs. Autumn foliage colors include orange and a stunning red/purple/bronze.

Choosing Your Cotinus

With so many varieties of this stunning plant available, it can be difficult to choose your best Cotinus. Check the specific growing conditions for each variety, as well as its mature size, when selecting one for your landscape. Care for it meticulously until established, and you’ll be rewarded with many years of dramatic beauty to enjoy.

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Blossom End Rot

Nothing is more disheartening than grabbing a beautiful tomato only to find the entire bottom is soft, black and rotten. Blossom end rot (BER) affects tomatoes, peppers, eggplant, squash and melons. Caused by insufficient calcium and uneven water during the rapid growth of the plant and its fruit, BER is easily avoidable with the proper precautions.

All vegetables need calcium for healthy development. When tomatoes, peppers, melons and eggplant can’t get enough, the tissues on the blossom end of the fruit break down. By testing your soil to determine its pH and calcium content, regularly watering and curbing fertilizer use, your susceptible veggies should be free of BER.

The best prevention occurs before planting. The soil pH determines the amount of calcium available to a plant. At lower pH levels, less calcium is available for the plant to absorb because it becomes chemically tied up in the soil. Most vegetables grow well in soils with a pH of 6.2-6.8. However, vegetables susceptible to BER require a pH of 6.5-6.8, where more calcium is available and it can be more easily absorbed, especially during rapid growth and fruiting periods. If the pH is lower than 6.5, the crop is likely to develop BER. This can also occur when the pH is correct, but the soil contains an insufficient amount of calcium.

Water fluctuations and excessive fertilizer also affect nutrient absorption. A plant requires water to absorb nutrients. If no water is present, no nutrients can be absorbed, and in addition to blossom end rot, plants may be small and weak as well as more susceptible to other pests, diseases and deficiencies.

Additionally, too much fertilizer can cause a plant to grow so quickly that the nutrient uptake cannot meet the demands of growth, leading to BER. In these cases, the plants grow so rapidly and develop produce so quickly that there isn’t time for the proper nutrient balance to be absorbed, including the right amount of calcium. Because of this accelerated growth and insufficient nutrition for the growth pace, plants will be more susceptible to blossom end rot.

Unfortunately, simply adding calcium to the soil will not stop BER this year, but it can help your soil become better conditioned for next year. However, we do carry several products to help with this year’s crop as well. Easy-to-use calcium sprays can save much of this year’s crop of tomatoes or other vulnerable produce. Come on in and our knowledgeable staff will help you find the best product for your situation, as well as for tips on how to improve your soil’s pH levels, calcium content, moisture retention and overall nutrition so blossom end rot is never a problem in your garden again.

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Small Shrubs for the Perennial Border

Adding structure and an aspect of year-round permanence to any yard, small shrubs are excellent for enhancing the perennial border. Thought of as the spine and bones of good landscaping, small shrubs hold the soft body of flowers together and add consistency between areas. Well-chosen selections integrate with perennials to add interest for more than just one season. Not only do they add support for perennials in late summer but also they provide definition to the bed throughout the year. Though shrubs take longer to reach maturity, their outstanding foliage, lovely flowers and attractive shapes and forms add to the beauty of the garden.

Choose Shrubs That Promise Year-Long Interest

The ideal shrub for the mixed border has outstanding foliage – deep green, purple, gold, silver, or even variegated. Its leaves may be glossy, soft or even fuzzy to touch. Colorful veins or other variations may mark its foliage to seize your interest throughout the seasons. And, certainly, the ideal shrub has flowers. Late-blooming flowers liven up the border during the tired end-of-summer days, while early-blooming varieties add excitement to a garden just bursting into spring. You’ll also want to take into account flower color when working shrubs into a planting scheme. White is a delightful and safe choice because it harmonizes with all other colors. Consider also mellow blues, pinks and other pastel shades to add a peaceful mood to the garden. Bold colors of yellow, orange or red will add a warm, daring feeling and dramatic interest. In fall, colorful leaves cover the ideal shrub before falling to the ground. And in winter, twisted, colorful branches and bright berries provide visual interest even under a layer of frost or snow.

Top Border Shrub Choices

Name	Height	Interest
Background and Mid-Border Shrubs
Cornus alba cultivars (red twig dogwood)*	8-10 ft.	Variegated or golden foliage; red winter branches
Cornus stolonifera cultivars	7-9 ft.	Variegated foliage; red or yellow winter branches (red osier dogwood)*
Cotinus coggygria ‘Velvet Cloak’ or ‘Royal Purple’ (Smokebush)*	10-15 ft.	Dark purple foliage
Deutzia ‘Mont Rose’ and ‘Magician’	4-5 ft. and 6-8 ft.	Pink spring flowers; graceful, arching habit
Hydrangea cultivars	4-12 ft.	Late summer blue, white or pink flowers, variegated or unusual leaves
Viburnum macrocephalum	6-15 ft.	White flowers in spring fading to buff, seed heads
Viburnum plicatum var. momentous	5-10 ft.	Bright white lace-cap flowers summer, ‘Summer Snowflake’ (doublefile viburnum) through fall
Viburnum sargentii ‘Onondaga’	5-12 ft.	Dark green or maroon-tinged foliage; ‘Susquehanna’ (Sargent viburnum) late spring flowers; bright red winter fruit
Weigela W. florida	4-6 ft.	Golden or purple foliage; late spring, ‘White Knight’ and ‘Wine and Roses’ pink or white flowers
Focal Point Shrubs
Berberis thunbergii ‘Helmond Pillar’	4-5 ft.	Upright form; reddish, purple leaves (Japanese barberry)
Buxus sempervirens ‘Graham Blandy’ (boxwood)	4-6 ft.	Narrow, upright habit
Buxus microphylla cvs. (littleleaf boxwood)	3-4 ft.	Dense, rounded shape
Ilex crenata ‘Sky Pencil’ (Japanese holly)	4 ft.	Extremely narrow, columnar form
Front-of-the-Border Shrubs
Berberis thunbergii ‘Atropurpurea Nana’, ‘Aurea’	1-4 ft.	Golden or purple foliage; dense, rounded form and ‘Bagatelle’ (Japanese barberry)
Caryopteris clandonensis ‘Worcester Gold’	2-4 ft.	Golden foliage; late summer lavender flowers (blue mist shrub)
Fothergilla gardenni	2-3 ft.	Creamy flowers stick up like bottlebrushes on bare tips in early spring
Hypericum androsaemum ‘Albury Purple’ (tutsan)	2-3 ft.	Purple-tinged leaves; yellow summer flowers; red berries
Spiraea japonica (Japanese spiraea)	1-4 ft.	Golden foliage; pink spring flowers
Spiraea ‘Goldflame’	2-3 ft.	Pink flowers, red spring leaves tinged with bronze, changing to gold
Symphoricarpos orbiculatus ‘Foliis Variegatis’	2-5 ft.	Yellow-edged variegated leaves (coralberry)

*Prune hard in late winter to control height in mid-border positions.

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Grasses With Gusto

Ornamental Grasses lend a unique dimension to any landscape with their texture, sound, motion and architecture. By planting ornamental grasses, you can also add multi-seasonal excitement to your landscape. Either combined with other ornamental plants or featured by themselves in “Grass Gardens,” ornamental grasses are attractive from spring until late fall and often through winter as well.

Choosing Ornamental Grasses

It can be challenging to select the best ornamental grasses for your landscape. Choose from varieties that are short or tall, upright or weeping. Foliage can be bold or fine and comes in colors ranging from green, blue-green, lime-green, gold and red to variegated with horizontal or vertical bands of white or yellow. Flower heads can be showy plumes, fuzzy foxtails or airy particles and appear from mid-summer to fall, depending on variety. Dried flowers and leaves may persist into winter, looking particularly effective against a snowy backdrop.

Depending on the conditions of your landscape and your grass preferences, there are many different types of grasses to try.

Screens Or Barriers

Taller growing varieties such as Plume Grass (Erianthus ravennae) or Giant Miscanthus (Miscanthus floridulus) can be used as effective screens or windbreaks. The wind rushing through their foliage creates added sensations of sound and movement. Even some of the medium-sized growers, such as varieties of Miscanthus sinensis, can enclose a patio or act as a barrier against wind, noise or an undesirable view.

Specimens

Many ornamental grasses also make excellent specimen plants and can turn a dull corner into a focal point of color and texture. Some of the most dramatic grasses for specimen planting include Maiden Grass (Miscanthus sinensis gracillimus) with its graceful arching vase shaped foliage and pinkish blooms which age to cream, and Porcupine Grass (Miscanthus sinensis ‘Strictus’) that has upright green and yellow banded stems.

Waterscaping

Water gardens and ornamental grasses go together beautifully. A grouping of grasses looks particularly effective at the water’s edge, softening the boundary between land and water. Many grasses such as Miscanthus can tolerate moist conditions, some, like sweet flag (Acorus) and Giant Reed (Arundo donax), can grow in shallow water. Sedges (Carex), which are not true grasses, although similar in appearance, are also moisture-tolerant. Look for varieties with plain, variegated or golden foliage.

Groundcovers

Grasses that are groundcover varieties spread by underground stolons rather than forming tight clumps. One such selection is Ribbon Grass (Phalaris arundinacea ‘Picta’), a fast-spreading green-and-white variegated variety, particularly useful as a groundcover in difficult areas such as slopes or even under trees that cast light shade. Give this one plenty of space! You’ll also want to try green or variegated Liriope and Black Mondo Grass (Ophiopogon).

Beds and Borders

Massed in groups, ornamental grasses are wonderful as a background to, or in combination with, other plantings. Try planting them with perennials such as Black-eyed Susan, Sedum ‘Autumn Joy’ and Veronica ‘Goodness Grows’ or ‘Sunny Border Blue’ for a dynamic summer and fall interest addition to your landscape. Varieties for mass planting include Switch Grass (Panicum virgatum), whose upright delicate flowers are held above leaves that turn reddish in the fall; Korean Feather Reed Grass (Calamagrostis acutifolia ‘Stricta’) which yields stunning buff-colored plumes over a long period and Fountain Grass (Pennisetum alopecuroides) that sports maroon foxtails which age to cream in late fall. A number of different forms of Fountain Grass are available: ‘Hameln’ is a dwarf variety with creamy foxtails, while ‘Moudry’ has unusual black flowers. For edging beds and borders, plant low-growing Blue Fescue (Festuca glauca). Its steely blue clumps hold their color though winter and contrast well with pink or purple flowers or foliage.

Growing Grasses

Ornamental grasses are relatively easy to grow. A site that receives at least six hours of sun per day is best, although varieties such as Hair Grass (Deschampsia) and variegated Miscanthus (Miscanthus sinensis ‘Variegatus’) can grow well in as little as four hours of sun. Soil preparation, as with everything you plant, is a must, so work in plenty of organic matter such as peat moss, humus or compost. Fertilize in early spring with 5-10-5 or bone meal, when new growth is starting to show. Clumps should be cut back to within 6″ of the ground at this time, and can be divided if needed.

You’ll love the look ornamental grasses can give your landscape, and these easy-care plants can be effective at many functions in many different types of landscapes. Give them a try today!

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Simple Water Features for Small Spaces

A simple water feature can make a large impact even in small spaces. The addition of a container water garden will transform, beautify and diversify your existing garden into an oasis that brings relief during the dog days of summer and beyond. Sit back, relax and enjoy the melodious sound of dancing water from your garden pond, and it will provide soothing, background music to your summer retreat. Bring wildlife into the garden by incorporating fish, frogs and snails into your mini aquascape. A simple water feature may be placed in the garden, on a deck, patio or porch or even added to a rooftop garden for a tremendous impact in a tiny space.

Choosing a Container

Container water gardens can be created from practically anything that has the capability of holding water or supporting a liner. Ceramic sinks or tubs, half-barrels, buckets, pottery or planters and troughs can all be used to create beautiful ponds. Remember, these features will look their best when the shape and materials are similar in style to that of your home and surrounding gardens.

Lining Your Container

If you have chosen a whiskey barrel or other similar wood container, follow these simple instructions to incorporate a liner to waterproof the container.

Center your flexible liner over the whiskey barrel or other container. Push down in the center so excess material is evenly spaced over the outside lip. Begin folding the liner over itself at 4 to 6 inch increments, working your way around the container and minimizing any bulges. Fasten each fold with a half inch staple placed about a half inch from the top of the container.
Trim the liner so it is even with the lip of the barrel or container.
Fill your container with water, and then arrange your aquatic plants and pump/filter system.

Rigid pond liners are also available to insert into half whiskey barrels for ease of waterproofing these containers, but double check sizes to be sure you choose the right fit.

With such a wide assortment available, pots and planters make great garden ponds when properly prepared.

Plug the drainage hole with a small piece of pond liner spread with caulk.
Seal any minor cracks with caulk.
Paint the inside of the container with a water garden sealant.

Properly lined, your container will hold water easily without slow leaks that can traumatize plants and destroy your water garden.

Picking Plants

The use of aquatic plants will help you avoid the need for algaecides by reducing pond algae in two ways. First, aquatic plants remove excess phosphorus and nitrogen from the water. Second, plants shade the water from sunlight, thereby inhibiting algae growth. For a healthy balance, cover half of your pond surface with floating plants for shading. Submerged plants should be planted at a rate of one bunch, 6-10 plants, for every 5 square feet of surface area. Marginal or bog plants will complete the ecological balancing act.

Floaters: Water Lettuce (Pistia stratiotes), Water Hyacinth (Eichhornia crassipes), Frogbit (Hydrocharis morsus-ranae) and Miniature Water Lilies (Nymphae spp.). These plants provide habitat and will shade the pond water surface to reduce the production of algae.
Submerged Oxygenators: Anacharis (Elodea Canadensis), Water Buttercup (Ranunculus aquatilis) and Fanwort (Cambomba caroliniana) are great choices that help maintain water clarity by consuming excess nutrients that contribute to the production of algae. These plants can reproduce rapidly, but they are easily controlled in the small pond by simply removing surplus growth.
Marginal Plants: Sweet Flag (Acorus spp.), Dwarf Cattail (Typha minima), Dwarf Papyrus (Cyperus profiler), Iris (Iris pseudacorus) and Camelion plant (Houttuynia cordata). Placed at a pond’s edge, these marginal aquatic plants add color, height and variation to the water garden. They also provide cover, habitat and oxygen.

Be careful not overwhelm your container water garden with too many plants or it will be difficult to maintain a natural balance.

Fish and Other Pond Life

Different types of wildlife will love to be a part of even a small water garden.

Fish: Fish create additional interest to a water garden by adding sparkle and movement. Good choices for a small water garden are: Goldfish, Red Comets, Calico Fantails and Shubunkins. Do not overstock your water feature. As a rule of thumb, each inch of fish should have 6 square inches to one square foot of water.
Snails: Slow and steady, snails can help keep your water garden clean and healthy. Japanese Trapdoor Snails eat algae stuck to the sides of the pond and will consume excess fish food.
Tadpoles and Frogs: Tadpoles will morph into amusing frogs. Tadpoles eat algae and add motion and interest to the pond, especially for children. Frogs will lend sound to the garden and aid in insect control.

Water Garden Container Care

Several common problems can occur even in small water gardens, but they are easily controlled and you can keep your water garden looking beautiful.

Algae: Despite all your planning, it is perfectly natural for your pond to turn green at first. Once the plants get to work, the green will fade. If you find that you require a little extra help in algae control, try Microbe-Lift or Barley Straw pellets, both are natural algae controls. Adding an extra snail or other algae-eater to the pond can also help control the color naturally.
Mosquitoes: Mosquitoes may be managed in several ways. Adding water movement to the pond with a pump and small fountain will keep the insects from breeding or settling on the water. Adding BT (Bacillus thuringiensis) to the water in the form of Mosquito Dunks will also discourage the insects. Incorporate small fish into your pond garden, they eat mosquito larvae. Other mosquito predators include: dragonflies, bats, tadpoles and frogs, all of which can be a part of your backyard ecosystem.

Maintenance

Check the pond weekly. You need to be observant to animal activity and any abnormal growths or marks. Inspect plants and fish for health, insects or disease. Clean up any dead or yellowing foliage. Replace evaporated water as necessary. If your water contains chlorine or other chemicals, be sure they are removed before adding this water to your pond. Chlorine is toxic to fish and beneficial bacteria. Chlorine will dissipate after a few days if it is exposed to air, but do not add fish or plants until after this is accomplished.

With just a little thoughtful planning, the right plants and proper care, you can have a small water garden to brighten up a small space in your yard.

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Perennials for the Cutting Garden

The classic gardener’s dilemma is whether to cut flowers for enjoyment or leave them to look nice in the garden. Often, removing flowers from the border can make it less attractive and leave an unsightly hole in the overall garden design. The cutting garden solves this problem and allows you to grow many plants that have beautiful cut flowers but are less than lovely in the garden. For example, many varieties of carnations have a tendency to flop with their heavy flower heads. The cutting garden offers an excellent place to hold perennials in reserve until you are ready to plant them in the garden, and it is a great place to practice with new perennials.

Planting Perennials for Cutting

Traditionally, the cutting garden has been basically utilitarian with perennials grown in rows like a vegetable garden. But, by growing enough plants (a minimum of three) of each perennial in your garden, you will have plenty of flowers to make the garden more attractive. Plant the tallest flowers so they don’t shade the shorter ones, and consider more natural curves and groupings in your garden so any missing plants aren’t so obvious.

Perennials for Cut Flowers

Many beautiful perennials are ideal for a cutting garden. While you should choose blooms that will thrive in your climate, soil type and yard conditions, these are popular choices that do well in many different areas…

Achillea Aconitum Allium

Anemone Anthemis Aquilegia

Armeria Asclepias Aster

Astilbe Boltonia Campanula

Catanache Centranthus Chrysanthemum

Convallaria Coreopsis Crocosmia

Delphinium Dianthus Dicentra

Doronicum Echinacea Echinops

Eupatorium Filipendula Ferns

Gaillardia Geum Grasses

Gypsophila Helenium Helianthus

Heliopsis Hemerocallis Heuchera

Hosta Iris Kniphofia

Lavendula Liatris Lillium

Lobelia Lupinus Lysimachia

Lythrum Paeonia Papaver

Penstemon Perovskia Phlox paniculata

Physostegia Platycodon Rudbeckia

Salvia Scabiosa Solidago

Stokesia Thalictrum Trollius

Veronica

Study different cultivars of each type you are interested in, and don’t forget to include greenery as well as blooms to enliven and fill out your cut bouquets.

Tips to Increase the Lifespan of Cut Perennials

While flowers may last longer in the garden, that doesn’t mean they will immediately wilt once they are cut. To make your cut perennials stay plump and fresh for longer…

Cut flowers in the morning or evening when they are most turgid.
Use a sharp knife or pair of scissors to make a clean cut. Plunge stems into water immediately.
When arranging the flowers, remove any foliage from the base of the stems (no leaves should be underwater). Re-cut stems before putting the flowers in a vase.
Place your arrangements in a cool room out of direct sunlight and change the water daily.
Add Floralife, a preservative, to prolong flowers.

A cutting garden can be a beautiful and practical addition to your yard, and while it may need different care than your other landscaping, it can be just as vibrant.

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Growing and Storing Herbs

Growing herbs, whether inside or out, may be one of gardening’s most gratifying experiences. Because of their beauty and versatility, herbs may be grown amid vegetables, ornamentals or in a garden dedicated strictly to their kind. They may be nurtured in a sunny window box, strawberry pot, whiskey barrel or just about any container you choose. Situate your herbs for easy access: on the patio, deck, a sunny windowsill or in the kitchen garden. Herbs are relatively carefree and have a multitude of uses that include but are not limited to: culinary, aromatic, ornamental, medicinal and insect control.

Herb Growing Tips

Choose a full sun location, 4-6 hours per day is best. Herbs will grow in a shadier location, but plants will be weak and thin. Most herbs are not demanding of soil fertility. One thing that they will not tolerate, however, is wet or poorly drained soil, so be sure not to overwater your herbs.

Locate herbs in or near the kitchen for easy access when cooking. Be aware of the ultimate size, height and spread of the herbs that you plan to grow. If you take this into consideration you can assure room for the plants to reach their full potential. Position taller herbs to the back of the garden or container and shorter herbs to the front; this will allow for easier access and prevent shading.

Water pots before planting. Remove plants from their pots and loosen roots to stimulate new root growth. Place plants at the same soil depth that they were in the pot, or slightly higher to avoid rotting. Gently firm soil around each plant, water carefully and mulch if desired. Feed monthly with a mild, organic fertilizer such as Neptune’s Harvest Fish & Seaweed Fertilizer 3-2-1.

Some herbs, such as mints, have a tendency to be invasive and may take over an entire herb garden or even spread into the lawn or other parts of the landscaping. Sink aggressive potted herbs directly into the garden to minimize this overgrowth. Pull up pots each spring to replenish their soil, then sink the containers back into the garden for another season.

Growing herbs indoors is also quite simple. Choose herbs that will not get too large to handle inside. The same soil requirements apply for both indoor and outdoor planting. Select a south or west window to situate your plants so they receive adequate sunlight. It may be beneficial or necessary to supplement with artificial lighting during the winter months. Provide humidity by grouping plants together and misting daily. Another option is placing potted herbs on a humidity tray. Fertilize monthly with Neptune’s Harvest to provide the best nutrition.

Harvesting

Fresh herb leaves are ready to be harvested as soon as there is enough foliage to maintain the plant. Try to harvest in the morning, after the dew has dried but before the sun becomes too hot, using a sharp knife or scissors to make each cut. It is a good idea to harvest only what you plan to use at time of cutting, as herbs do not store well in the refrigerator. With most herbs it is beneficial to harvest before the plants go to flower, as the taste is better at this stage of growth. Rinse with cold water and pat dry before using.

Drying

If you have excess herbs, you may want to dry them for future use. After gently rinsing the harvested herbs, drain them on absorbent towels, tie in bunches and dry thoroughly by hanging bunches up in the sun just until all water evaporates from the surface of the herbs. Remove plants from sun and hang in a clean, dark, dry location with good air circulation for 1-2 weeks until herbs are completely dry and brittle. If not dried completely the herbs will become moldy in storage. Remove leaves from the stem and store them in an airtight container in a cool, dry, low light environment. Check container in a few days for condensation. If there is any moisture in the container you must start the drying process again, after checking carefully for any mold or mildew.

You can also dry herbs in a conventional or microwave oven. With a conventional oven, position clean herbs in a single layer on a shallow pan. Place baking pan in a 180°F oven for 2 to 4 hours. When using a microwave, place clean herbs in a single layer on a paper towel or plate. Cook herbs on high for 1 to 3 minutes, rotating the plate every 30 seconds or moving the leaves around on the plate until thoroughly dry. Store these herbs just as you would air-dried herbs.

Freezing

Freezing herbs is also easy to accomplish. Wash herbs and blanch them in boiling water for one minute. Cool herbs very quickly in ice water then drain. Package herbs in airtight plastic bags and store in the freezer.

Herbs can be delightfully easy to grow and they are an even more delightful addition to salads, sauces, pastas, teas and many other treats you can enjoy year-round.

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Long-Blooming Perennials for Summer

By choosing long-blooming perennial plants, you can capitalize on the best of both worlds – plants that come back from growing season to growing season, and those that bloom for an extended length of time. This also means you’ll have more time to appreciate the gardens you create!

Here is just a sampling of long-blooming perennial plants perfect for the sunny summer garden:

Achillea (Yarrow) is a very drought and heat resistant plant once established. The flower heads are long-lasting and many colors are available including yellow, gold, pink and pastels in apricot, lilac, salmon, cream and white. Plants grow from 8-36″ tall, depending on variety. The flat-topped flower heads grow up to several inches across, and make excellent cut and dried flowers. The fern-like, gray to gray-green foliage is somewhat aromatic and attractive even when the plant is not in bloom.

Coreopsis (Tickseed) is one of the easiest and most rewarding garden flowers. The thread leaf varieties are usually the longest blooming, typically from June through fall. The pale yellow, bright yellow or rosy-pink daisy flowers smother the slender stems and thread-like leaves. Plant height, from 15-24″, is variety dependent. A mid-summer shearing of the seed heads will keep these plants blooming for many more weeks.

Echinacea purpurea (Purple Coneflower) is a sturdy, bold-textured favorite with dark foliage that grows to 2-3′ tall and wide. The flowers are large, daisy-like with unique standings of dark-rose purple and lighter in color. Birds and butterflies also love these flowers, adding even more beauty to your garden with their visits.

Rudbeckia (Black-Eyed Susan) is an old-fashioned garden favorite. It is hardy, reliable, insect and disease-free and an exceptionally long-blooming plant – typically from July through fall. This medium-green, bold-foliaged plant grows to about 3′ tall and bears golden yellow, daisy-like flowers with dark brown centers. Both Echinacea and Rudbeckia flowers make excellent cut flowers and a wonderful place for butterflies to sit and eat.

Gallardia (Blanket Flower) is an American native plant which thrives in the hot sun and has beautiful yellow-orange flowers, marked with red. Height varies according to variety. Some favorites include “Baby Cole” which is a dwarf only 8″ high, “Goblin,” a 12-15” grower, and “Burgundy,” which reaches 18-24” and whose flowers are a gorgeous shade of burgundy red.

Ceratostigma plumbaginoides (Plumbago) features intense blue flowers from mid-summer to September. Plumbago spreads quickly to form a neat groundcover and as an added bonus, leaves turn a brilliant red in the fall before dropping. This excellent perennial grows well in light shade also.

Veronica (Speedwell) has neat, attractive foliage and abundant flowers in densely packed spikes. Look for the cultivars ‘Goodness Grows’ and taller ‘Sunny Border Blue’ for a beautiful addition of blue to your summer garden, and pair it with red or white favorites for a patriotic theme.

Remember, this is just a brief glimpse of the long-blooming perennials available to choose from. Stop by to see our wide selection of perennials so we can help you determine which plants are best suited to your garden.

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Dealing With Drought

Because plants require moisture to grow and thrive, your garden will probably suffer during periods of low rainfall and intense heat. Insufficient soil moisture will result in smaller flowers and fruit, stunted plant growth, decreased root development and increased plant disease and insect damage. Fortunately, there are many things that you can do to minimize the impact of drought on your garden.

Save Your Soil

Soil is like a sponge that holds and releases all the ingredients that your plants need to survive. Soils that drains quickly, such as sandy or rocky soil, will speed up and increase the effects of drought as water flows away from plant roots. The best way to correct this problem is to amend your soil with organic matter. Amending your soil adds to its moisture retaining ability, adds nutrients essential for plant health and increases soil aeration for ease of root growth. Good choices include:

compost
composted manure
composted or shredded leaf litter
mushroom soil
dried grass clippings
earthworm castings

First, amend soil immediately around plants, in landscaping beds and in the garden, but aim to amend all your soil and lawn eventually to improve its condition and drought-resistance.

Choose Drought-Tolerant Plants

Drought-tolerant plants are adapted to grow well in regions of low rainfall. These plants require minimal water to survive. When planting, try to group plants with the same water requirements together in an area best suited to their tolerance. Plants best adapted to dry conditions include:

locally native plants
plants with deep taproots
plants covered with hair
tiny leaved plants
succulents and cacti

Swapping out just a few water-hogging plants for more drought-tolerant options in your landscape can have a remarkable impact on saving water and still having a lush garden.

Use Drought-Friendly Watering Techniques

During a drought, you will need to water your garden, flowerbeds and lawn more thoughtfully to keep them well-watered but without waste or excess evaporation. The best way to water a garden is by drip irrigation or a soaker hose. Soaker hoses allow deep watering without runoff. Moisture goes directly into the soil where every precious drop can be absorbed by plant roots. With conventional overhead watering methods, about 35 percent of the water used is wasted due to evaporation. Time saving tip: Install a timing device with a moisture sensor to automatically turn your irrigation system on and off as required relative to any rainfall.

Sprinklers should be used primarily for lawns. Newly seeded or sodded areas must be watered daily during the summer months until established, then frequently through the first growing season. Rain gauges are good for checking the amount of rainfall or for sprinkler placement. Lawn Tip: Do not cut lawns shorter than 3” in the summer. This will shade the soil surface to allow the soil to remain cooler. Also, use a mulching mower to return moist clippings to the soil.

Containers and hanging baskets should be checked for watering every day. Watering wands are used for watering containers and hanging baskets, as they give a gentle spray without splashing the soil. Container Tip: When planting your pots and hanging baskets, incorporate moisture retaining polymers into the soil. When the soil starts to dry it will pull from this reserve.

Make Use of Mulch

After watering, you will want to conserve as much soil moisture as possible. Place at least 2-4 inches of mulch on the soil surface in the planting bed. Mulches help prevent soil moisture evaporation and reduce surface runoff, as well as minimizing weeds that would compete for any available moisture. Ideal mulches include:

wood chips
shredded bark
pine needles
grass clippings
decorative rocks
synthetic mulches

With some thoughtfulness about your plants’ watering needs and how to meet those needs, it’s easy to deal with drought conditions without sacrificing your plants.

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